The Call, Column 98 – An Early-Summer Gardening Checklist

24 06 2018

(June 24, 2018)

The Urban Farmer

An Early-Summer Gardening Checklist

Happy Summer Solstice! This is a great time of year: the days are long, the weather is warm, the garden is growing, and the RI legislative session is over so we can start organizing for candidates…sorry, I just had to put that in here for the chuckles. But that’s not what today’s column is about.

It’s primetime on the urban farm, so today I want to talk about a few important tasks that we should all be taking care of in the next few weeks.

  • If you haven’t already, plant your garden. I’ll admit to being very late to plant my garden this year, so maybe we are in good company. But it isn’t too late. We had an odd start to the warm season this year, with a lot of cool days in June and very little rain. Hopefully it will level off for the rest of the summer, so now is probably a good time to plant in anticipation of that. All threat of frost has passed, so all of your warm-season crops – tomatoes, peppers, eggplants, beans, summer and winter squash, and cold-sensitive herbs are fair game.
  • If you haven’t already, prune bramble fruits (raspberries and blackberries). As I wrote about a few years ago, raspberry and blackberry bushes are some of my favorite plants. They require basically no maintenance, and each year they produce a bumper crop of incredibly healthy fruits. They are the epitome of a “Paleolithic crop” (if such a thing even existed).
    The thing is, they also try to take over your yard. They spread via a network of underground roots, with dozens of “new” canes (stems) popping up five or 10 feet from the rest of the patch. Thankfully, you can prune existing canes and pull these new ones pretty much at any time during the growing season, without much of a negative impact on the health of the patch. Remove any canes that haven’t started growing leaves at this point (they are dead), and either pull or mow over newly-sprouted canes that are spread too far beyond the boundary of the patch.
  • Keep your garden mulched and weeded! This is the time of year that you can get ahead of the mulch. The weeds are only just coming out in full force, so if you make sure to keep a nice, thick layer of straw, or grass clippings, or shredded leaves, or whatever you can get your hands on, on top of your garden soil, you can prevent the problem of excessive weeding later on. I mulched with straw this year, which worked great…other than the fact that one of the two bales I put down still had viable seeds in it! So while half of my garden beds are pretty much weed-free, the other half are full of some sort of grain plant.
  • Make sure to water. Rain is sparse and kind of irregular during the New England summer, especially as of late with the effects of climate change. This whole weekend is supposed to be stormy, which made me happy to hear (other than that fact that it limited what activities I’ll be able to do outside).
    If you keep your garden mulched, it will prevent a lot of the evaporation that necessitates watering many times each week. But I still recommend that you water maybe twice a week, especially if it’s been dry. Use your judgment, and base watering frequency on how well the soil has retained moisture, and what the weather looks like it will be in the next few days.
    Also, consider drip irrigation. I have yet to fully install mine, but a drip irrigation system saves you lots of time by watering your garden for you…all while using a lot less water, and spreading it over a longer period so that plants can absorb more of it before it percolates too far downward into the soil.
  • Clean out the chicken coop. If you have chickens, now is a great time to do a very thorough cleaning of the coop. You should be cleaning it out once every few weeks, but completely replacing all of the bedding/mulching on the ground of the coop is best to do before it gets too hot. They will thank you, and hopefully repay you with a bumper crop of eggs!

Clean out the accumulated junk. I’m sure that you, like I, still have seed trays and old plant ties and a whole slew of other materials from last year’s season, still lying around in your garden. It’s so easy to fall into that trap: you plant in May and June, and your garden – and life – get so hectic, and remain that way well into the fall, that you don’t get around to cleaning up the equipment and odds and ends…and then it all freezes over in the winter. And the next spring (or early summer), you’re preparing to plant again, and last year’s trays are still there!
Its ok, we all do it. I made a concerted effort, a few weeks ago, to clean up a bunch of that stuff (and isolated it in one corner, to eventually bring inside). It is definitely cathartic to do this; it makes you feel more organized in your gardening, and also makes it less likely that that stuff will get in your way while you’re planting and taking care of your garden.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.


The Call, Column 97 – Further Thoughts on Saving the World

10 06 2018

(June 10, 2018)

The Urban Farmer

Further Thoughts on Saving the World

I almost hyperventilated this morning. In my 25 years, that’s never (almost) happened as much as in the past couple of months.

You see, I was tending to my chickens outside, and realized how out-of-control my raspberry and blackberry patch has become – sprawling, un-pruned, and way-too-infected by weeds for my liking. And that realization spawned another, bitter thought: how comparatively little time I’ve given to my garden this year. There are so many things that I want to do in my garden, so many things that I “need” to do, but I’ve been so busy with other obligations that I haven’t yet been able to give it the attention it deserves and requires. And then, the heavy breathing began…

Why am I telling you this? In my last column, I waxed poetic on the virtues of saving the world. “Saving the World”…really? The point of that column was to try to deal with some of the anxiety that we as woke urban farmers will absolutely feel while trying to both contribute positively to the collective (environmental) good, and also enjoy our own lives…after first, of course, doing those mundane things required to keep ourselves alive. I never pretended to be an expert, but the two weeks since I wrote that have made it abundantly clear how my personal exploration of this topic is both incredibly important to my wellbeing, and ironically, woefully infantile. And also how important that exploration probably is to all of you.

So today, I want to talk about sustainability efforts as expressed by two distinct types of actions: individual/lifestyle changes on the one hand, and collective/legislative/political/community-wide changes on the other. I will preface this discussion with my view that both have a place in our society and each of our lives, but I think we need a lot more nuance in how we talk about, approach, and allocate time to these efforts.

What are the individual changes I’m talking about? These are things like switching to LEDs and other energy efficiency retrofits in your own home, buying sustainably-grown food, turning off lights and water when not in use, recycling, composting, gardening, refraining from creating plastic waste, etc. You get the picture.

They are the sustainability-oriented actions which make us feel the most accomplished – they require the most effort and time, produce the most tangible results, and make us feel more intimately connected with the systems we wish to change for the better. And relative to the 350 million people in the United States, and the 7 billion people in the world, these actions in isolation produce basically no positive effect towards our species’ move to sustainability…Ouch, bet you didn’t see that coming.

What about the collective changes? These are actions in the political and societal realm – lobbying for legislation, voting and otherwise working towards the election of environmental leaders, protesting, contributing to environmental lobbying and action groups, urban farming on a wider community scale, and volunteering. These actions likely produce the most positive change for the time/money/effort spent, but with the exception of volunteering, there is often no concrete, tangible outcome to celebrate. And so effort towards collective change can often leave us feeling empty or unaccomplished. Double “ouch”.

So what are we to do? How should we allocate our time on individual versus collective change, and how can we derive meaning from both? And what does that have to do with my unkempt raspberry bushes? Glad you asked.

The topic of this column was inspired by a couple of different things: an article that I encountered a few weeks ago, about the best solutions to climate change; a couple of very deep conversations with my close friend; and, naturally, a Facebook post about food waste and “sustainability-shaming”. I’ve been thinking a lot about this as of late, and it has actually sort of shifted and fine-tuned my views.

One initial comment, from that Facebook post: “sustainability-shaming”, valuing someone’s commitment to sustainability based on how well they recycle and efficiency-retrofit their home – is ineffective, classist, and ignorant of the actual problem. Climate change and environmental degradation are industry-level problems. You, reading this, did not cause climate change. Your neighbor, who works two jobs and doesn’t always have time to separate her recyclables, did not create the landfill. And your grandfather, who uses an entire bag of salt every time it snows, is not causing soil degradation.

Environmental problems are structural problems, largely perpetuated by the fossil fuel and other industries who stand to gain from (to quote that same friend from above) “internalizing profits and externalizing losses”. The fossil fuel industry’s business model relies on freely polluting the global environment – with particulates, NOx and SOx pollutants, and of course, fossil carbon dioxide – while making money off of you, a necessary consumer of energy who likely cannot reasonably produce it yourself. You, and your neighbor, and your grandfather were simply born into, and more-or-less have to participate in, this incredibly damaging economy. Be wary of anyone who frames environmental issues on the individual scale, because the very industries causing the problems stand to gain by making us blame each other.

Now, our approaches to change-making – the use of our time, money, and personal energy on things beyond our individual happiness – are influenced by two very different motivations. The first is efficiency: which actions produce the most positive change for each dollar, minute, or unit of psychological wear-and-tear they consume? The second is gratification: which actions make us feel most accomplished, give us the best “warm, fuzzy feeling” inside, and satisfy our deep desire for tangible outcomes as the result of our expenditure of money, time, and effort?

Ultimately, it is your personal values, socioeconomic situation, and mental/emotional/spiritual state that should inform how much you weigh each of these motivations, in deciding how to spend your “saving the world” resources. If you are already burned out – from trying to save the world or anything else – it may be better to focus on more actions that produce gratification (individual-level changes) to help alleviate that. If you are just starting out, or find yourself with more than enough time and energy, it may be better to focus on more efficient actions (collective changes). But most of us lie somewhere in between.

In fact, I made a pretty remarkable realization while writing the above: if your goal is to maximize the positive effect you have on the world, it may actually be necessary to divide your time between effective collective action, and gratifying individual action. Wait, what?

I think it may be something like a bell curve, where the extreme left side is hyper-focus on collective action, resulting from the efficiency motivation, and the extreme right is hyper-focus on individual action, resulting from the gratification motivation (any correlation to the political left and right is completely unintentional). Let me explain why.

If you hyper-focus on only efficient actions, especially ones that don’t produce adequate levels of personal gratification, you will probably burn yourself out. So while that next hour or dollar or ounce of emotional drive might be most efficiently spent at another protest or legislative hearing…if doing so then means you then have to sit in your car for an hour, screaming and swearing about how imbecilic certain politicians can be and how climate change is going to be our species’ downfall and we aren’t doing enough about it (definitely not speaking from personal experience or anything)…you aren’t really maximizing your positive effect. Alternatively, while the next hour or dollar or ounce of emotional energy might be most meaningfully spent watching Food, Inc with your vegan club for the 16th time…you aren’t really maximizing your positive effect.

Do you see my point? The truest, most effective way to save the world lies somewhere in the middle of that bell curve. Spend enough time on efficient, collective action to produce results that you often won’t see, but enough time on gratifying, individual action to motivate you to keep trying. I firmly believe that there is a balance that each of us can strike, which will keep us happily saving the world for the rest of our lives.

So that brings us full circle, right back to this morning’s almost-panic-attack. Do you want to know why my berry patch has become so unkempt? Because I have spent a HUGE amount of time in the past few months on collective action, towards climate change and other issues that are important to me. Judging by the fact that a few weeds (like many other things these days) had the effect of making me want to flee into the woods and live as a hermit…I think, maybe, I’m not doing enough of those gratifying, less-efficient actions, like sitting and watching my chickens fight each other over a worm for half an hour. If that’s what it takes to be willing to get up tomorrow and engage again in the political realm, then maybe that’s just what the doctor ordered.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.

The Call, Column 96 – How to Save the World

27 05 2018

(May 27, 2018)

The Urban Farmer

How to Save the World

There is something that most of you probably don’t know about me: I am an amateur painter. It started almost two years ago, when I signed up for a painting class at Michaels, at my mom’s suggestion. The second my brush hit the canvas, I fell in love.

I loved the subtleness of the techniques; I loved how I could convey feeling and emotion simultaneous to physical imagery through just the bristles of a paintbrush; I loved the power that I felt, being able to turn tubes of paint into art; and I loved how all of this combined, allowing me communicate so deeply with anyone who might see my finished work, even long after I’m dead.

This new passion, made on the coattails of my prior discovery that spoken and written words had value beyond just communicating facts, quickly formed the basis of my newfound appreciation for the power of art in all of its manifestations.

I have gone to these classes pretty regularly in the time since, and have painted a lot on my own. Then, sometime in mid-April, I found out that the instructor who taught me everything I know would be giving her last class.

This was sad, of course, but I was excited for Sylvia, since the decision was made as the result of some good changes in her life. And for our last, celebratory class, she decided we would do something a little different – painting on wooden signs, instead of canvas. I distinctly remember how important the decision felt, about what I should paint…I sat there for at least 10 minutes just thinking, while the others had already started fleshing out designs. And finally, I decided on a simple phrase, “Save the World”.

Now, it’s probably obvious to you that I spend a fair bit of my time working on various projects with the loose, underlying intention of fostering positive change in the world. But that moment, making the decision about what to paint and meditating over the idea as I actually painted it, was the first time I was able to really conceptualize this basic motivation of mine, the driving force that has increasingly compelled my passions and decision-making in the past couple of years.

I was very happy with the final product (depicted), and decided to give it as an “Earth Day present” to my friend Joe, with whom I share a lot of similar philosophies, motivations, and involvement in world-changing activities. But I also replicated it and hung a copy in my room, above my bed.

I have to say, this simple sign is hands down the most thought-provoking, emotionally-fulfilling thing I’ve ever made. The emotional basis for this sentiment has been swirling around the dark, deep ether of my mind for at least the last nine months, and it took this artistic expression of this nominally simple phrase to make me understand how truly, principally important it is to me to…Save. The. World.

That’s kind of an unrealistic request of oneself, don’t you think? It harkens back to this quote that I really identify with, by E. B. White:  “I get up every morning determined to both change the world and have one [heck] of a good time. Sometimes this makes planning my day difficult.”

And now, after 500 words of introduction, we’ve finally arrived at the main purpose of this column. How do we balance doing 1) the things we need to do, in order to keep ourselves alive, with 2) the things we want to do in order to seek fulfillment and happiness in life, with 3) any additional efforts to solve problems bigger than the confines of our own lives…to “save the world”, or at least to try? And how do we “try to save the world” at all?

I’ll be honest with you, this is still something I’m figuring out myself. So let’s first deal with those activities that we need to do in order to live. I’m the absolute last person to succumb to the flawed, boomer-era definition of that list – it certainly does not include manicuring our lawns, watching any TV, any form of conspicuous consumption (new cars or otherwise), or climbing the corporate ladder.

Rather, our basic survival is predicated on having access to adequate food, water, shelter, (arguably) clothing, energy, physical movement, and community. Barring exceptional circumstances, this list translates into a modern life in which we: work, in order to buy those things and create financial stability; perform minimal life-maintenance tasks like shopping, cooking, cleaning, and bill-paying; exercise; and maintain basic social relationships. Other than the last one, I firmly argue that we must minimize the amount of our limited time on Earth – not to mention our emotional and spiritual energy – used to perform these activities, at least in such a way that we can still gain most of the benefits of them. (Read the poem “Dust if you Must”, if you want a tear-jerking reason to believe what I’ve just written)

So, good: we’ve gotten that out of the way and can talk about more important things. Once we’ve done the minimum necessary to keep ourselves alive, how do we balance seeking happiness, fulfillment, and meaning, with putting in effort to try to save the world?

I don’t know. You don’t know. No politician, or doctor, or mechanic, or pastor really knows. But our life experiences, and the experiences of others, can help us to try to figure that out. First, let’s talk about what these activities actually are.

“Seeking happiness, fulfillment, and meaning” is pretty subjective. For me, those activities include spending quality time with my friends and family, traveling, spending time outside, being part of the process of producing my own food, reading, writing, painting and other forms of art, listening to music, building things, learning about and discussing ideas, engaging in progressive activism, and my theology. For you, the list may be completely different, but it’s a good thing to be explicitly aware of it for yourself.

On the other hand, there exists a good, if not incredibly generic definition of what it means to “try to save the world”. There are many well-defined problems in the world – environmental degradation, institutional discrimination and racism, systemic poverty and income inequality, excessive war, human rights violations, the existence of oppressive political regimes…the list could go on and on, and I would argue that most or all of this stems from fundamental flaws in the political and economic systems that we’ve allowed to control our societies. There is also the vague problem of general unhappiness, discontentedness, anxiety, and lack-of-fulfillment experienced by many of the people on Earth. (See how I just brought that full-circle?)

“Saving the world” can take the form of 1) uncovering and making known the problems which exist; 2) seriously discussing solutions; 3) working towards fixing the problems; 4) working towards putting in place systems which prevent these and other problems from arising again; and 5) creating things which add to the general richness and meaningfulness of peoples’ lives (to address that last problem above).

Journalism, getting involved in politics, making art of any form, protesting, lobbying for good legislation, community organization and involvement, conscious decision-making, any profession where you help people directly, engaging in sustainable production (full-scale and urban farming for example), philosophy, protecting wild spaces, volunteering, turning your thoughts and prayers into action, sourcing your food and other products from sustainable production models, being a good person…these are all examples of actions we can take to help save the world.

For a second, try to consider your personal list of things which bring you happiness, fulfillment, and meaning. It’s pretty likely that some of them overlap with this list of world-saving actions, huh? I know quite a few of mine do…and that isn’t an accident.

My recommendation, for balancing personal contentment with saving the world: find things that do both! I’ve taken to calling this “stacking”, and truly I’ll tell you, it has made me a lot more productive as a person. My work with political campaigns and organizations is both personally fulfilling (I am energized by public speaking and the social capital gotten from this involvement) and also helps to improve the world. Spending time outside, working in my garden or with my chickens, brings me an elemental happiness…and also contributes to the sustainable production of the food I eat. The creation of my paintings is emotionally fulfilling…and each of the (thus far, few) instances where I give one to someone, it is a form of solution #5 above.

Some other recommendations: For activities which cannot be “stacked”, you have to make a personal assessment of the relative values of enjoying yourself versus saving the world, and divide up your time accordingly; focus some of your effort on making positive change as part of a group, since it is generally easier than doing so as an individual; recognize that certain save-the-world activities are more effective towards the ends that you personally value than others, and choose appropriately.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.

The Call, Column 91 – Low-Impact Urban Farming

25 02 2018

(February 25, 2018)

The Urban Farmer

Low-Impact Urban Farming

I love urban farming, let’s get that out of the way first. I love the smell of the soil; I love the process of growing things; I love the calmness and serenity of nature; I love the act of creating sustainable food with the labor of my own hands. I love chickens, plants, and insects, soil microbes, and human beings. And I love the rebellious act of using land in the city not for passive consumption, but for active production.

As ideas, I love all of these things. And in practice, when I am able to do them successfully, and when I am able to dedicate enough of my time to them to bring them to fruition, and when I am in the right mindset to weather little difficulties like a woodchuck eating my cabbages and lettuce for the sixth time in one year, then I love all of these things.

But rarely is anything as perfect as I just described. Ignoring the mostly unavoidable Acts of Nature, I would guess that many of you suffer from the same types of frustrations as I do in your garden every year – intending, early in the season, to put in as much effort as is required to make it really awesome…and starting an elaborate garden that would require this effort…but then spreading your time so thin with other things that you end up not devoting the time and energy you need, and being frustrated with minor failures and setbacks.

This is a special shout-out to my fellow P-types (for those of you who are familiar with the Myers-Briggs test, I am an ENFP in the best and worst definitions); you, like me, probably have a dozen or so very important projects at any one time, that all require enormous amounts of your attention, and which are all very important to you…which unavoidably leads to frustration and disappointment when things don’t get done. Add in the fact that urban farming is supposed to be fun, calming, and productive, and so much of it is so lovable (see the above)…and it’s totally reasonable that this can leave some of us feeling disheartened at a certain point each year.

What’s the solution to this? Well, at first glance, it would seem that we should design our urban farming systems with the singular goal of maximizing production while minimizing labor inputs. But you know what you get when you approach something as sacred and inherently holistic as food production with that singular mindset? Factory farming. You get factory farming…and I know you don’t want that.

So today, I want to talk about my idea of low-impact urban farming. This combines two basic motivations: maximizing productive output while minimizing human input (time, labor, and money), but also reducing strain on the environment by considering it as another form of input that needs to be minimized. Now, it’s generally not good practice to maximize/minimize on more than one variable – what produces the most tomatoes or eggs per unit of human time/labor/money (which can be considered the same thing for these purposes) doesn’t necessarily produce the most tomatoes or eggs per unit of stress on the environment. And this logic, combined with the cold profit motive of industrial agriculture, is what dictates that chickens be kept in battery cages and cows should be fed chicken feces and expired Skittles.

But on the scale of urban farming, it is actually often true that those practices which minimize stress on the humans doing them, also minimize stress on the environment in which they’re being done. And there’s the remainder of this column: what types of practices have I learned, either by doing or intending to do, that accomplish this? Let’s find out.

Starting your plants: Each of the past 7 years or so, I have started all of my longer-season plants (tomatoes, peppers, eggplants, brassicas, etc) inside, under grow lights, in late February. I enjoy doing this, watching as life springs forth from a seemingly lifeless seed, and nurturing it to the point where it can be planted outside. But, I realized last year, the amount of effort and time that I devote to this aspect of my garden is enormous, and it generally yields plants that are less healthy than if I had bought them (organic, sustainable ones) from a professional greenhouse. And by exerting so much effort, so early in the season, I have often burned myself out by the time the garden really picks up in June.

I’m not saying not to do this. But I think the benefits and drawbacks of raising everything from seed, as opposed to buying starts sometime in early May, should be considered in the context of maximizing output while minimizing human and environmental strain.

In my experience, it takes a lot of time to seed, tend to, plant up, and harden off plant starts when they’re done at home; it actually costs quite a pretty penny, with all of the equipment required and the energy needed for the grow lights; and there is a lot of mental effort (especially for a flighty P-type like myself) that goes into keeping track of all of this and remembering to do it all, correctly, on time, on a regular basis. And beyond all of that, the grow lights use a huge amount of energy and this setup uses a lot of plastic, neither of which are great for the environment.

All things considered, the inputs required to start your own seeds are much, much higher than if you were to buy equivalent plants (i.e. organic, sustainably-raised, from non-GMO seed) from a professional greenhouse. This is absolutely true of the mental effort, human labor/time, and environmental impact; and though I haven’t crunched the numbers, I spend so much money on this part of the garden every year that I suspect it would be cheaper just to buy them.

In my view, and in my personal context, all of this is a good argument for buying high-quality plant starts in May, rather than spending more time and money and electricity, and burning myself out by the real planting season, in order to do it myself. If at some point I am planting a much larger area, or began to place more of a value on the effective self-sufficiency of my endeavor, my view would absolutely change. And on the flip side, shorter-season and smaller-sized crops, like leafy greens and root vegetables, are much easier (and cheaper, and lower impact) to direct-seed in the spring than buy as starts…at least in my context.

Irrigation. If you have a big garden, watering can easily become a huge time commitment. And the penalty for doing it too infrequently is a huge reduction in your garden’s productivity. Mine requires like 45 minutes to water fully, and should be watered every second or third day; in my experience, it’s very easy to not have time to do this.

The solution: drip irrigation! I have intended to install a drip irrigation system for the past two years, but because I was already kind of burned out by when it came time to do that in late April (because of 2 months of seed-starting), I delayed and eventually didn’t do it. Not this year! By installing a system like this, you could conceivably not have to water your garden at all, instead just monitoring it to make sure soil moisture is good. This would reduce the time and labor impact on you, the busy gardener, and also reduce the amount of water used. Now, this system costs more than just the hose required to water manually, so that’s an assessment that you have to make individually. But in my context, saving a few hours per week in labor, and the mental effort of keeping track of a watering schedule, and reducing my water usage is all worth the cost and initial time investment of setting up the system. And my garden will be watered more, and more regularly, which will maximize production.

Mulching. This is one I’ve talked about a lot, so I won’t give it too much space here. There should always be a layer of mulch on your soil, short of when you’ve direct-seeded smaller crops like spinach, that need a few weeks to sprout and become established. But in general, you can find organic mulching materials (like leaves, grass clippings, straw) for free or very low price-per-area-of-coverage, and it takes very little time to apply mulch, and doing so minimizes the growth of weeds that would otherwise dominate uncovered soil. I’m slowly getting better at this, but if this year goes as planned, I won’t have to weed at all and my garden’s productivity will be all the better for it.

Regular maintenance. If you’re like me, you simultaneously hate tightly-scheduled activities, but also don’t have the organizational wherewithal to make sure those activities would get done if you tried to do them freely. God, I’m such a P-type. What are we to do?

I think the best solution is to schedule a very small amount of time – say 10 minutes a day, right after waking up/coffee/breakfast in the morning – in which to do basic garden maintenance tasks, combined with the other suggestions above. Without having to regularly weed and water, it is totally conceivable that 10 minutes per day is enough to take good care of your garden. Check that the irrigation is working; pull any weed-lings that have broken through the mulch (since they’re easier and quicker to pull at that size) and just throw them on top off the mulch; tie up staked plants like tomatoes; and harvest anything that needs to be. None of this takes very long, and when you do it as little bits of time every day, rather than larger amounts (say) once per week, it is less overwhelming, more likely to get done, and more effective at keeping your garden healthy and productive.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.

The Call, Column 84 – Lessons Learned Amongst the Cold Tomatoes

13 11 2017

(November 12, 2017)

The Urban Farmer

Lessons Learned Amongst the Cold Tomatoes

It was 6:30am, and my hands were absolutely freezing. I was bundled up, sure, but my hoodie and bare fingers were no match for the early-morning dew and near-freezing temperature. And the cold air around me was filled with a pungent, not-exactly-unpleasant smell as I worked tirelessly against the clock.

OK, I’ll admit that was all pretty dramatic. Those were some of the thoughts racing through my head last Tuesday morning, as I hurriedly picked the last of the produce from my garden before winter set in. But the 45 minutes I spent in my garden that day sparked some interesting internal dialogue, and taught me a few lessons about our gardens and our world that I think would be worth sharing.

First off, I’ve come to realize that any outdoor activity, urban farming most definitely included, is actually pretty tough in the context of an 8-5 work schedule once Daylight Savings Time has ended. Had the frost been predicted for late the week before, I would have had a well-lit hour after work to do the last-minute harvest, in the waning (relative) warmth of the afternoon. But now it’s dark by the time we leave work, which meant a rather rushed harvest in the cold, bitter, pre-coffee morning before work, since I wouldn’t be home with enough light to harvest by until after the frost had already happened. I am only a part-time, amateur gardener, so I can only imagine how much this effect compounds for professional farmers who have full-time jobs off the farm.

The very fact that Daylight Savings had already ended by the time of my last harvest gave me pause, too. Normally, it is the middle of October when the first real killing frost happens, and it is at that point that I normally make the last harvest of the year. This year was almost a full month later. Climate change is real, we are the cause, and it is already resulting in dangerous alterations to the seasons, making them less predictable and less conducive to normal growing.

A kind of inflammatory thought I kept having was how much I hate morning glories…at least, the vines. I like the flowers themselves, and had planted some a few years ago in my garden. But they dropped seeds, and now, each year, my garden gets overwhelmed by volunteer morning glory vines. They have strangled many of my plants in the past, and it happened this year with the tomato patch I was in last week. Three or four of my garden beds were basically decimated by morning glory vines this year, so I really have to find a way to prevent that from happening in the future.

Speaking of preventing morning glory overrun…I did take note of a couple of things that should have been done over the course of the season but weren’t. Every year, I start off by saying that I will mulch religiously, that I won’t step on the soil after it has been planted and mulched, that I will keep everything weeded and watered, and that I will tie up the plants regularly.

Harvesting those tomatoes was kind of eye-opening. Because I had to fight through weeds and an untied patch to get at the tomatoes, stepping on the soil in the process. I did a great job this year with keeping everything mulched, but between the morning glories taking over again, other weeds springing up over the months, and not typing the tomatoes to their stakes often enough, it make it kind of hard to harvest.

Speaking of difficulty in harvesting…the rush to harvest everything before work (and the frost) helped to point out to me some of the flaws in how I had organized the layout of my garden. I plant things too close together, especially tomatoes, which makes them grow as a think mass. I also made an error when originally designing my garden, by making the beds six feet on each side instead of the standard four. This makes it exceedingly difficult to access the stuff at the center of the bed while standing on the outside path, which makes it tempting to step in while harvesting.

Next year, I will still plant according to a loose version of permaculture principles, but I need to remember to leave more space for the plants to grow, and give myself access to the center of each bed (even if it’s just one area that I’m allowed to step into) to make harvesting and maintenance easier.

The last lesson that I thought was worth sharing was the notion of what is really worth harvesting. I had limited time in which to harvest that morning, so I had decisions to make. I decided not to harvest the last of a quasi-perennial green that has taken over one of my beds. It cooks up nicely, but I didn’t think I would have time to use it, which meant the more-easily-storable tomatoes took precedence. I also made note of all of the cold-tolerant crops – carrots, potatoes, turnips, brassicas – that I could wait until next week to harvest (which actually might even be improved by the frost) – allowing me more time to harvest tomatoes.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.

The Call, Column 81 – Rest and Lie Fallow

1 10 2017

(October 1, 2017)

The Urban Farmer

Rest and Lie Fallow

I am writing this column with more inspiration bouncing around my brain than for any one before…here goes.

In the past couple of years, as summer has transitioned over to autumn, I have often written a column or two about the hugely important “Fall Garden” – a second chance at a harvest; an extension of the season; one final push before we allow winter to envelop our urban farms for what will sometimes feels like forever.

This year, I am changing my tune. I still hugely support fall gardening, and encourage anyone with the energy, time, and motivation to put this paper down and go tend your broccolis and leafy greens right now.

But I won’t be planting a fall garden. At least this year. Before you disown me, please let me explain.

Since starting full-time work as an engineer last April (2016), I have slowly made myself more and more busy. I let this on a little in some columns during my Existential Period (last summer), but until fairly recently, I kept letting it get worse.

Now, I am the last person to glorify being “busy” – I don’t know if I’ve ever even used it as an excuse to get out of something (until this column, I guess). As far as I’m concerned, it is a matter of personal failure that a whopping majority of my time is pre-planned, and that I rarely allow myself time to relax. I just have so many interests, friends, family members, and the obligations that come with each, and also a very difficult time saying “no” to anyone, for anything, for any reason, that my lifestyle is the result. If any of you are fellow ENFPs, I know you can relate to my feeling that a meticulously pre-planned life is a horrible, ugly, nasty thing, one I am working very hard to change.

That’s enough complaining, though. You’ve just met the 2016-2017 version of Alex, and I can assure you he will be very different by 2018 (seriously hold me to it, under threat of every last one of my to-do lists being buried under a pile of chicken poop).

Today, I want to have a heart-to-heart with you. You don’t have to grow a fall garden. In fact, it might be better for everything and everyone involved if you let Nature reclaim that little parcel until next spring. Really, I promise, it’ll be fine.

Every year that I’ve been gardening (this was my 9th, I think), I have attempted some measure of fall gardening. In most of those years, it was just a way to keep the productive summer garden going. But this year, my garden has not done exceedingly well. I’ll chalk some of it up to the weather – periods of bone-dry heat, alternating with week-long stretches of cloudy skies and rain, that do not a strong tomato plant make – but it is certainly mostly my fault. Actually, given the pandemonium I spat out above, I’m genuinely amazed at the amount of tomatoes, green beans, and turnips that are ready for harvest as I write this.

And as always, the abrupt transition from summer to fall had me thinking about a fall garden. But this year, that garden would exist not as an extension of my beloved summer plot, but squarely as atonement for the sin of neglect. Hence why, I decided against it this year.

I need to get certain things in order, trim down some of my obligations, and recover some of the fire of passion that I used to have about my interests. Next year’s summer garden will be great, and if I find it in me, next year’s fall garden will also be great. But for right now, I’m looking forward to a lower-stress couple of months, without the impending certainty of failing at a fall garden, which itself would only have been an apology for the quasi-failure that came before.

And so with all of that said, I’ll share some good reasons (read: not excuses!) to harvest the last crops of summer, pull up spent plants and cut back perennials, and mulch the manure out of that bad boy until spring. I want to reiterate that I am not in any way discouraging fall gardening, which is a great activity that I will most likely do next year. I am merely giving a nod to those whose lives might make it more difficult for them to plant a second time this year, or whose underperforming summer garden has discouraged them from doing so: here’s why it’s ok to rest and lie fallow over winter…and let your garden do the same.

            It’s actually good for the land. If you look around in the middle of October, there is very little growing. Our climate is not exactly conducive to most plant growth during the late fall and winter, and has evolved certain biological and chemical rhythms in order to replenish itself during this time. Microbial activity is still occurring, and the winter is a chance for organic matter to break down, pathogens, weeds, and insect pests to be killed, and the soil to be given a rest from the extraction of nutrients that it endures the rest of the year. As long as you clean spent plants, mulch, and optionally plant some cover crops, your garden will be waiting for you, all the better for a nice rest, next spring

            It’s probably good for your family, friends, and pets. Gardening can be a time-expensive hobby. It is fulfilling, and productive, and a very natural thing for human beings to do. But allowing yourself the chance to rest for a few months of the year means you can devote more time to your family, friends, and pets.

The “family and friends” part should be self-evident, and so should the part about pets. But by “pets”, of course, I also mean chickens and other food animals. Obviously they cannot be allowed to lie fallow over winter (that’s called neglect). By temporarily removing your attention from the garden, you can give more of it to them – both empathetic attention, like you’d give any companion animal, and also productive attention – and they will be the better for it. You can use this opportunity to update the coop and give it a thorough cleaning, both of which I plan to do this weekend.

It’s good for the farmers, if you make it. We’ve already gone over the “you-probably-can’t-grow-all-your-food-yourself-so-buy-the-rest-from-local-farmers” thing plenty of times, but this might be especially true during the winter. As I said, it is not easy to grow winter crops in our area, and it requires a lot of overhead and investment (of time, money, and willpower) on the part of the farmers. I have seen Blue Skys Farm’s amazing winter greenhouses, and let me tell you that it is no easy task for Christina and her colleagues, even with passion like theirs.

And I don’t know about you, but I can’t grow spinach for anything, in November or otherwise. Make sure, if you are taking a break, you support the experts by buying your vegetables from the many winter farmers markets in our state (might I suggest the Hope Street Market in Pawtucket). You won’t be disappointed.

            It’s good for you, if you need it. Considering everything listed above, I feel like you don’t need to be told twice why it might be good to take this season off. If it’s been a bad garden year, or you just can’t seem to find the time right now, you might be doing more harm than good, trying to make up for that by committing to a fall planting. It’s ok. Seriously.

If you are in the same boat as I, let your garden rest and lie fallow for the next couple of months. Get your commitments in order, enjoy the holidays, and get ready. Because come spring, it will come out of hibernation, and so will you, and you’ll be ready to fall in love with it again.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.

The Call, Column 79 – On The Quest For Practical Self-Sufficiency

16 09 2017

(August 27, 2017)

The Urban Farmer

On The Quest For Practical Self-Sufficiency

After my second-to-last column about self-sufficiency was published, I thought about another important motivation behind peoples’ endeavor for “effective self-sufficiency”; one that is often overlooked in writings on the topic, but nonetheless a driving force for many people.

There is a certain comfort, a feeling of inherent security and freedom, that comes from systems where we – as individuals, families, and small communities – are in full control; systems whose operation is only otherwise subject to Acts of God/Nature, and not to the will and whim of external human entities that probably don’t have our personal best interests in mind. This is true across the board – who wouldn’t feel freer on a big plot of land, where they can raise chickens, or an orchard, or any herbal plant they want, without being watched, judged, and condemned by micro-regulation-happy locals and their municipality? And what internet user wouldn’t feel more secure with the knowledge that the information they transmit and receive is truly, honest-to-God not being looked at by private “Big Data” corporations and the NSA, despite there being nothing to hide?

Well, this is even truer of the systems by which our food, water, fibers (materials), energy, and production/processing/value-adding services – the basic goods and services responsible for keeping us alive and healthy – are produced. I can certainly say that I feel significantly different about a particular vegetable, or fruit, or egg, or gallon of water that I grew, raised, or gathered myself. When there is no industry, no force of government, no selfish private interest upon which you NEED to depend for the basic goods you require and no person or institution from which you must ask some permission in order to produce those goods; when your food is born of the soil and dies at your lips, with no entity of interests contrary to your own intervening in between…that’s a human life best lived.

So with that said, this column is about practically implementing a system as described above. I’m defining this as a system where we are capable of being secure and free in the production processes by which our goods are produced, though by no means ideologically bound to always be so; and where those goods are produced sustainably, on a small-enough scale to be considered “effectively self-sufficient”, without surpassing the point of diminishing returns in self-sufficiency.

The basic question is: If the stores were to close tomorrow, what do we need to be producing on individual and small community levels, to continue normal human existence for an extended time? Food, of course, which would include vegetables and animal protein at a minimum, with fruit and healthy fat sources added in for nutrient and palate variety. We also need potable water, shelter, some minimum amount of energy, (arguably) clothing, and the skills or services needed to 1) change all of these from raw materials into usable form and 2) keep us happy beyond the physical requirements for survival (entertainment, recreation, community).

Let’s go through each of the categories of goods above and discuss them in semi-isolation. For each, we can look at how the inherent limitations of your specific situation – that is, how much land you have, how much labor/time you are willing and able to exert, how much money you have to invest in startup, and your present repertoire of skills and ability to expand them – shape how you might implement them. We will discuss specific examples of each type of system, and consider the central goal of producing as much of that thing as is possible in a sustainable way.

Food. This is probably limited by land more than anything else. With a pretty investment in seed, plants, and some type(s) of animal, and a willingness to dedicate a moderate amount of time working and learning, the amount of food you grow is pretty much dependent on the amount of space to grow it.

For plants, your yield for each unit of time, labor, and money you invest will be highest if you use permaculture-type principles, focusing on perennial plants, rotating whatever annuals you do grow, practicing polyculture and guilding, and using beyond-organic methods that improve soil fertility and resilience in the long-run.

For animals, whether it’s a flock of chickens in your backyard or a herd of cows on a 10-acre plot, you should raise them in the type of environment, and the diet, on which they evolved. This will maximize their health and therefore yours; and when accounted for in the long-term spreadsheet demanded by sustainability, will produce the highest yields of any system.

Growing food can be scaled to almost any size of land available, and it’s worth focusing on the crops and animals that give the most bang-for-the-buck (and hour, and acre!). It is easy to be self-sufficient in herbs and spices, since a little space goes a long way. And because a big part of the diet of chickens and pigs, among others, can come from food waste, their space requirements on your land don’t necessarily need to include the space to grow their food (like pasture-land for cows).

Water. Collecting potable water is a very different game. This can come either from some sort of rainwater catchment, from a stream or other running water source, or from groundwater. Whichever source(s) are available to you, you need to decide the end uses that you’re willing and skilled enough to provide for. Drinking/cooking water is obviously the highest-value use, and I would urge you not to attempt this unless you are certain about the quality and purity of the final product before consuming it. For other uses that involve human contact – irrigation of foods, supplying animals, and even cleaning – water doesn’t necessarily need to meet human potability standards, but must minimally be free from sewage (obviously), high levels of pathogenic bacterial contamination, and toxic chemicals.

This is a more attainable state for even urban farmers, because rainwater is plentiful and easy to collect, and almost always meets these standards. A system as simple as a barrel on the end of a downspout is all that’s needed; alternatively, I have seen – at that heaven-on-Earth, Blue Skys/Urban Edge Farm, a rainwater and groundwater fed pond that is used to sustainably supply for irrigation needs.

Shelter. This is a little more implicit in whatever type of property you have. If you already have a house, you’re done with this section. If not, reason would dictate that you need a place to live, to protect you from the elements, and to maintain your body temperature within a healthy range (which does segue into the next section). By no means am I well-versed in construction, but there is a wide array of permaculture literature available for green, sustainable, low-impact, and actually pretty inexpensive building. Once your home (I hesitate to sound soullessly technical by calling it a “dwelling”) is built, especially if built in such a way that you are able to repair and maintain it yourself, and even more especially if the materials to do so can be locally-sourced (Earth-bags, anyone?), then you can call it effectively self-sufficient.

Energy. This is probably the most capital-intensive but land-cheap item on the list. At base, the energy we consume is used to keep our shelters and water at a reasonable temperature, cook our food, transport us long distances, and entertain us. That energy is usually supplied to us in a few basic forms: as electricity, as natural gas, as heating oil (though less common now), and as wood or other bio-fuels.

A solar array and battery bank is enough to supply any reasonable household’s electricity needs, and a bigger one in tandem with electric car(s) can supply their transportation as well. Systems like passive solar heating/water-heating, wood fires, homemade biofuels, and other distributed generation (remember back to that series of columns I wrote a few months back?) can fill the spaces that electricity can’t.

Clothing/Textiles/Materials. This is a little more situation-dependent. There are many sources of usable fiber, from linen (flax) and wood, to stinging nettle and cotton, to animal-based textiles like leather and wool. These can be grown/raised/harvested as a pretty natural extension of your food-growing endeavors, and even, in some cases, with just additional effort but no additional land or investment (i.e. wool from sheep being raised for meat/milk; nettle fibers from wild-growing stinging nettles; leather from beef cattle). These products also require a pretty extensive set of skills, but nothing that cannot be learned with a little effort and a book by John Seymour.

Next time, we’ll address the process- and community-level “products” (homestead skills, entertainment, community), and talk about a really good example of this effectively-complete self-sufficiency in action that I am currently experiencing. I want to bring up the way that these individual production systems can interplay, and how you would see that implemented in a holistic, community level.

My column appears every other Sunday in The Woonsocket Call (also in areas where The Pawtucket Times is available). The above article is the property of The Woonsocket Call and The Pawtucket Times, and is reprinted here with permission from these publications. These are excellent newspapers, covering important local news topics with voices out of our own communities, and skillfully addressing statewide and national news. Click these links to subscribe to The Woonsocket Call or to The Pawtucket Times. To subscribe to the online editions, click here for The Call and here for The Times. They can also be found on Twitter, @WoonsocketCall and @Pawtuckettimes.